Premium Black Tea Dianhong Gold
Our Premium Black Tea Dianhong Gold steeps a malty rich cup with hints of molasses and roasted barley
Ingredients: Golden Tips Hong Cha | Yunnan Province
Caffeine level: ●●●
Great as Iced Tea!
No Artificial Flavors.
No tea dust.
High quality ingredients.
We recommend to steep this in a teapot, allowing the leaves plenty of space.
Mug (8oz water): 1.5 level tsp • 205º • Steep for 3 min.
Teapot (8oz water):1.5 level tsp • 205º • Steep for 2 min.
Covered teapots retain more heat, therefore the Teapot method requires less time for steeping.
Add more tea to your taste to make the tea richer or stronger, rather than leaving the tea to steep longer than directed.