Black Tea Caramel Creme
Our Black Tea Caramel Creme is a rich blend of black pu'erh tea leaves with pieces of almond and caramel essence
Ingredients: Black tea, almond pieces, natural flavoring.
Our whole leaf Pu'erh tea has a creamy mouth feel, rich earthiness, and a chocolate-like quality. Great for 3+ infusions.
We add a touch of caramel essence to enhance the natural sweetness!
Aged and fermented 3+ years. From Yunnan, China.
Caffeine level: ●●●
Add: Sweetener to taste
No Artificial Flavors.
No tea dust.
High quality ingredients.
Mug (8oz water): 1.5 level tsp • 212º • Steep for 4 min or more.
Teapot (8oz water): 1.5 level tsp • 212º • Steep for 4 min or more.
(Can be steeped up to 25 min)
Milk Not Recommended.
Add more tea to your taste to make the tea richer or stronger, rather than leaving the tea to steep longer than directed.
This caramel tea has a very, very strong scent. Much of that wears off upon brewing, which is a good thing. What I was left with was a very smooth, strong black tea with a hint of caramel scent.