Oolong Blend Jasmine Pouchong
Our Oolong Blend Jasmine Pouchong is a floral blend of Pouchong with jasmine petals and orange peel
Ingredients: Organic pouchong, organic jasmine, organic jasmine petals, organic orange peel. *certified kosher and organic
A floral blend with a succulent and juicy backbone. Pouchong (Oolong) delivers a slight melon note in the aroma, and a juicy and buttery mouthfeel that balances the jasmine flowers. A tea that begs to be steeped for it's richness, it becomes more buttery with subsequent resteeps.
Caffeine level: ●●￮
Great as Iced Tea!
No Artificial Flavors.
No tea dust.
High quality ingredients.
Mug (8oz water): 1 level tsp • 195º • Steep for 3 min.
Teapot (8oz water): 1 level tsp • 195º • Steep for 2 min.
Resteep 3 times for 3 min.
Covered teapots retain more heat, therefore the Teapot method requires less time for steeping.
Add more tea to your taste to make the tea richer or stronger, rather than leaving the tea to steep longer than directed.
Love this tea, it's definitely my go to at work. It's light and delicate and I love the subtle orange flavor. If you like oolong or jasmine, definitely give this one a try.
Jasmine and Orange peel blend ... buttery, with melon notes and hints of rose at the finish. Wet leaf has a juicy orange aroma. One of my favorite things is Field to Cup's detailed brewing notes-real world accurate, & versions for both cup and teapot. But this forgiving steep was drinkable even after suffering the abuse that is my stainless steel work cup.
i like drinking this tea all the time